Lomi is a restaurant where Georgian cuisine is presented in its most mature form – with respect for tradition and an awareness of contemporary taste.

Fire is the heart of our cuisine. We work with live flames and traditional ovens, which bring out the product's natural texture, depth, and character. This is a cooking method that requires time, precision, and experience—and leaves no room for chance.

Lomi's menu is based on classic Georgian recipes, interpreted with care and a sense of proportion. Each dish is crafted to deliver distinct flavors and a cohesive and natural composition. Wine is a crucial part of this experience—carefully selected to complement the cuisine, not dominate it.

The restaurant is located in the historic Taubenhaus Tenement House in Warsaw, on Marszałkowska Street. It's a space where architecture meets contemporary aesthetics. Lomi's interior is elegant, balanced, and full of detail—designed to foster conversation, presence, and a peaceful rhythm of meetings.

Lomi is a place where taste, fire and space create one consistent whole.